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Weekly SpecialsAvailable Wednesday - Sunday


Starters



Thai Chili Wings
dry rub marinated, crispy fried wings tossed in house-made Thai chili sauce, served with carrots and celery sticks
$18.00
Gluten free

GF avail

GF Avail

$3.00


Spinach Artichoke Dip
served hot with tortilla chips on the side
$16.00
Gluten free
Vegetarian

GF avail

GF Avail

$3.00



Entrees



New England Baked Cod
herb-butter crumb topping, sautéed garlic green beans and roasted smashed potatoes
$28.00


Pulled Pork Sliders
slow roasted pulled pork, BBQ sauce and house-made spicy coleslaw on toasted Hawaiian rolls, served with seasoned fries and dill pickle chips
$18.00



Dessert



Eggnog Rice Pudding
$10.00
Vegetarian
Gluten free


Mocha Valencia Mousse
rich, decadent dark chocolate espresso mousse with orange zest
$12.00
Vegetarian

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