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Menu
Winter 2026 I Sundays from 10am-1pm
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Smoked Salmon Pinsa
crispy pinsa crust topped with everything cream cheese, smoked salmon, thin sliced red onion, capers and fresh herbs
$18.00
Buffalo Deviled Eggs
filled with our creamy yolk mixture punched up with Buffalo hot sauce, topped with crispy bacon and house-made blue cheese or ranch dressing
$12.00
Gluten free
Pastry Basket
croissants, mini muffins, bomboloni (vanilla cream and Nutella)
$10.00
Vegetarian
Warm Buttermilk Biscuits
served with house-made mixed berry jam
$10.00
Vegetarian
Gluten Free Biscuits
house-made, served warm with honey mint butter
$12.00
Gluten free
Vegetarian
Light & Sweet
Mocha Velencia Crêpes
two crêpes filled with house-made orange pastry cream and topped with our dark chocolate espresso sauce
$12.00
Vegetarian
Brownie Batter Breakfast Bake
rich, chocolatey baked rolled oats with chocolate chips, sweetened with maple syrup
$13.00
Vegetarian
Gluten free
Short Stack
two classic fluffy pancakes served with butter and syrup
$12.00
Vegetarian
Cinnamon Swirl Stuffed Pancakes
two pancakes with sweetened cream cheese and a cinnamon-brown sugar glaze
$15.00
Vegetarian
Lemon Sour Cream Pancakes
two bright pancakes served with butter and syrup
$14.00
Vegetarian
Vegan French Toast
thick cut baguette soaked in sweetened non-dairy vanilla batter, served with vegan butter, maple syrup and fresh berries
$16.00
Vegan
Greek Yogurt Parfait
lightly sweetened whole milk vanilla greek yogurt topped with seasonal mixed berries and crunchy granola
$14
Vegetarian
Gluten free
Savory
Egg Add Ins: Onions & Peppers $0.50; tomatoes $0.50; mushrooms $1; spinach $1; bacon [gf] $2; ham $2 Scrambled Eggs and Cheese Crêpes
savory crêpes filled with fluffy eggs, topped with house-made cheese sauce and chives, served with breakfast potatoes
$14.00
Vegetarian
Classic Two Eggs Breakfast
two eggs any style served with breakfast potatoes and toast
$12.00
Vegetarian
American Breakfast Platter
three eggs any style served with two slices of bacon, one sausage link, breakfast potatoes, toast, and a pancake
$18.00
Cheese Omelet
served with breakfast potatoes and toast
choice of: American, Swiss, cheddar, pepper jack or provolone
$14.00
Vegetarian
Upgrade Cheese
Brie
$2.00Goat Cheese
$2.00Feta
$2.00Meat Lovers Omelet
bacon, sausage, ham and cheddar served with breakfast potatoes and toast
$16.00
Two Baked Eggs
onions, peppers and mushrooms simmered in house-made marinara served with breakfast potatoes and toast
$16.00
Vegetarian
Southwest Breakfast Bowl
crispy tater tots, sautéed pepper and onions, cheddar cheese, chipotle aioli, two over easy eggs
ADD grilled chicken $7 / lentil burger $6 / steak $12 / shrimp $12
$18.00
Vegetarian
Braised Beef Hash & Eggs
slow braised beef, yukon gold potatoes, onions, peppers and mushrooms topped with two over easy eggs
$22.00
Gluten free
Shrimp & Grits
traditional southern creamy cheese grits topped with Cajun seasoned sautéed shrimp, peppers and onions
$25.00
Gluten free
Gluten Free Biscuit Breakfast Sandwich
country ham, fried eggs and cheddar on our house-made gluten free biscuit served with your choice of a side salad or fresh fruit
$17.00
Gluten free
Classic Burger
Angus patty stacked with lettuce, tomato, and sliced onion on a toasted Challah bun served with seasoned fries, house-made coleslaw, and dill pickle chips
$19.00
Burger add ons
Bacon
$4.00Cheese
$1.00Sautéed Mushrooms
$1.00Smoked Gouda & Apple Grilled Cheese
creamy smoked gouda and thinly sliced Granny Smith apples on griddled garlic bread, served with house-made Dijon dipping sauce, and a side salad
$19.00
Vegetarian
Sides
Bacon
$5.00
Gluten free
Sausage
$4.00
Two Eggs
$5.00
Gluten free
Vegetarian
Fruit
$8.00
Gluten free
Vegan
Seasoned Potato Wedges
$6.00
Gluten free
Vegan
Seasoned Fries
$6.00
Vegetarian
Breakfast Potatoes
$5.00
Vegetarian
Garlic Parmesan Fries
$8.00
Vegetarian
Side Salad
$6.00
Gluten free
Vegetarian
Side Classic Caesar
$8.00
Toast
white, rye or multigrain
$3.00
Vegetarian
Cheddar Grits
$4.00
Gluten free
Vegetarian
Kids
12 and underClassic Pancake
$8.00
Vegetarian
Scrambled Egg and Cheese Crêpe
topped with cheese sauce and served with breakfast potatoes
$8.00
Vegetarian
Scrambled Eggs & Toast
$8.00
Vegetarian
Chicken Tenders
with seasoned fries
$10.00
Mac & Cheese
$9.00
Vegetarian
Pasta with Butter
$8.00
Vegetarian
Pasta with Marinara
$9.00
Vegetarian
Salads
lentil burger [v] $6; angus burger [gf] $7; steak [gf] $12; grilled chicken breast [gf] $8; shrimp [gf] $12 ; salmon [gf] $14; blackened seasoning $1Grilled Salmon B.L.T. Salad
salmon, mixed greens, crispy bacon, and blistered tomatoes tossed in a creamy pesto dressing
$28.00
Gluten free
Alice's Garden Salad
mixed greens, carrots, cucumbers, cherry tomatoes, bell peppers and radishes tossed in our house-made lime herb vinaigrette
$17.00
Gluten free
Vegetarian
Dairy free
Winter Wedge
crisp iceberg lettuce topped with bacon, dried cranberries, toasted walnuts and house-made goat cheese herb dressing
$19.00
Gluten free
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